स्ट्रॉबेरी टॉपिंग आपकी पसंदीदा डिश को और भी स्वादिष्ट बना देता है। 

स्ट्रॉबेरी का मीठा, टेस्टी और आकर्षक स्वाद हर किसी को मोह लेता है।

स्ट्रॉबेरी टॉपिंग एक ऐसा अद्भुत स्वाद है जो हर किसी को पसंद आता है। यह टॉपिंग आपकी सबसे पसंदीदा डिश को और भी स्वादिष्ट बना देता है।

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केक, आइसक्रीम, पैनकेक या फिर फ्रूट सैलड हो, स्ट्रॉबेरी टॉपिंग हर डिश को एक नई झलक देता है।

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स्ट्रॉबेरी टॉपिंग बनाने की सामग्री: – 250 ग्राम स्ट्रॉबेरी (धोकर काटा हुआ) – 1/2 कप चीनी – 1 छोटा चमच नींबू का रस

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स्ट्रॉबेरी टॉपिंग बनाने की विधि: 1. सबसे पहले, एक कढ़ाई में धोए हुए और काटे हुए स्ट्रॉबेरी, चीनी, नींबू का रस और पानी डालें।

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स्ट्रॉबेरी टॉपिंग बनाने की विधि: 2.अब इसे धीमी आंच पर उबालने दें। स्ट्रॉबेरी मिश्रण को अच्छे से मिलाते रहें ताकि चीनी अच्छे से पिघल जाए।

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स्ट्रॉबेरी टॉपिंग बनाने की विधि: 3. जब मिश्रण गाढ़ा हो जाए, तो उसमें कॉर्नफ्लोर (या कोई अन्य बायंडिंग एजेंट) मिलाएं। ध्यान रहे कि कॉर्नफ्लोर को पहले पानी में घोलकर फिर मिश्रण में मिलाएं।

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स्ट्रॉबेरी टॉपिंग बनाने की विधि: 4. अब आंच कम करें और मिश्रण को धीरे-धीरे पकाएं, स्ट्रॉबेरी मिश्रण को बीच-बीच में चलाते रहें।

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स्ट्रॉबेरी टॉपिंग बनाने की विधि: 5. मिश्रण गाढ़ा होने पर आग बंद करें और ठंडा होने दें।

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स्ट्रॉबेरी टॉपिंग बनाने की विधि: 6. अब स्ट्रॉबेरी टॉपिंग तैयार है! इसे ठंडा करके केक, आइसक्रीम या फिर जो भी आप पसंद करते हैं, उसके साथ परोसें।

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यह स्वादिष्ट स्ट्रॉबेरी टॉपिंग आपकी मिठाईयों को और भी स्वादिष्ट बना देगा।

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अब आप अपनी पसंदीदा डिश को स्ट्रॉबेरी टॉपिंग के साथ सजाकर और भी स्वादिष्ट बना सकते हैं।

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